Chef Haley Stewart, a proud Cincinnati native and pastry chef at the Moerlein Lager House and Roebling Event Center, has advanced to the Quarter Finals of The Greatest Baker 2024 competition, a prestigious nationwide contest judged solely by public voting.
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Back by popular demand, Moerlein Lager House’s 2025 Fire & Ice Event is more magical than ever! Picture this: Fire Performers dazzling under the stars, cool Ice Sculptures shimmering in the night, cozy Igloos, a one-of-a-kind Ice Bar, and themed dinners expertly paired with cocktails. Whether treating oneself or searching for the ultimate gift, Fire & Ice delivers an experience to remember.
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From humble beginnings to becoming Huddersfield’s beloved West Indian takeaway, Lion’s Kitchen’s 23-year journey showcases how authentic food, unwavering dedication, and community spirit can create a lasting legacy.
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The Cincinnati Christkindlmarkt is back for its
third enchanting year, ready to fill Smale Riverfront Park with holiday magic! Located at the Moerlein Lager House on the Schmidlapp Event Lawn, next to The Banks, the Christkindlmarkt will open on November 22nd and run through January 5th. With free admission, the event is set to welcome guests every Wednesday through Sunday, as well as every day of Christmas and New Year’s week (closed on Christmas Day).
Puur Zee Boutique Hotel & Restaurant and Puurwijn.shop Invite Business Professionals, Gourmets and Expats to Embark on a Mindful Journey Through Wine & Food Culture.
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The Jurassic Greens Kickstarter campaign is your chance to support a project that prioritizes reptile wellness and sustainable pet care. Sign up to be notified at launch, and join us in bringing Jurassic Greens to reptile owners everywhere.
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The Roebling Event Center, Cincinnati’s premier venue, offers a sophisticated and elegant setting for unforgettable events.
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The independently owned and locally operated Cincinnati-centric Moerlein Lager House Restaurant and Brewery is thrilled to announce the launch of its new catering department, now offering a range of catering services for pickup and delivery based on the level of service each guest seeks.
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Carol A Santella positioning strategist and publisher seeks hospitality professionals to be part of the Business Innovators Magazine Exclusive Special Edition series “The Must Know Facts: Innovative Strategies for the New Era of Dining.”
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Exhale and Elevate is a three-day transformative experience designed to help women unlock their potential. It is set for May 3 to May 5 in Napa Valley, California.
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